Bites Tale : It's a shame that as a service provider, i still meet other service provider who forget to be courteous to not only the customers but also the people who works in the same service industry, especially agents who bring in customers. As agents, we are a Customer and we are special because we are a middleman who need to make sure our guests are given the best services available and be protected of their rights and at the same time, we also "protect" and work hand in hand with the service provider so that both guests and operators are happy.
There are so many ravings by other bloggers and friends about the food here.
So went there to try with @meitzeu on 22 March when I don't want to be caught up in
traffic and also heavy rain.
Frankly, I was a little disappointed on the variety of sushi served on the sushi train. It's all "deep fried" sushi / maki. So we took only this from the train :
Ebikko Tempura Maki @ RM6
And ordered :
Collagen Aburi Salmon Roll @ RM29.80
Butterfish Sashimi (comes in 5 pcs) -- Forgot how much
Salmon Mentai @ RM6
Love the butterfish and salmon sushi, while the collagen sushi also taste not bad. But the Ebikko Tempura Maki really not good, felt it is too oily and not fresh.
So, advisable to order "made to order" dishes there. Total bill that day is around RM71 with 2 glasses of ocha.
Went there again last Saturday, and this is what we ordered :
Clockwise from Top : Volcano Maki, Unagi Egg Roll, Butterfish Sashimi, Chirashi x 2, Soft Shell Crab Maki
Happy that this time, all food tasted so nice, total bill with 4 glasses of ocha is approx. RM135 (Can't remember clearly). Can't wait to go again to try the other dishes.